Comments on: Weekend Herb Blogging: Roquefort Pear and Jicama Salad http://www.ashleystravel.com/recipes/2007/03/weekend-herb-blogging-roquefort-pear-and-jicama-salad/ the place for recipes that I blog about Sat, 10 Jan 2009 00:29:01 +0000 http://wordpress.org/?v=2.6.3 By: ashleystravel http://www.ashleystravel.com/recipes/2007/03/weekend-herb-blogging-roquefort-pear-and-jicama-salad/#comment-38 ashleystravel Mon, 02 Apr 2007 19:48:29 +0000 http://recipes.ashleystravel.com/?p=26#comment-38 Helene - I am glad you got to meet jicama. It is a great veggie to know! Genie - And I had never thought of using it as a dipper. I appreciate that suggestion! Susan - Oh yes, it is VERY small! I have a studio apartment, so the kitchen is actually just part of the wall. SOunds a lot like your old one. I have a picture of it on my "about me" page: http://recipes.ashleystravel.com/about-recipesashleystravelcom/ Thanks to everyone for stopping by! Helene - I am glad you got to meet jicama. It is a great veggie to know!

Genie - And I had never thought of using it as a dipper. I appreciate that suggestion!

Susan - Oh yes, it is VERY small! I have a studio apartment, so the kitchen is actually just part of the wall. SOunds a lot like your old one. I have a picture of it on my “about me” page:
http://recipes.ashleystravel.com/about-recipesashleystravelcom/

Thanks to everyone for stopping by!

]]> By: Susan http://www.ashleystravel.com/recipes/2007/03/weekend-herb-blogging-roquefort-pear-and-jicama-salad/#comment-37 Susan Mon, 02 Apr 2007 19:21:37 +0000 http://recipes.ashleystravel.com/?p=26#comment-37 This looks just beautiful. For some wonderful reason, pears ALWAYS work even when they are out of season. So, just how small is your kitchen? My last one was 6 feet X 3 feet. My backside was in the living room when I did the dishes at the sink! And yet, I turned out some great meals -- as you are. This looks just beautiful. For some wonderful reason, pears ALWAYS work even when they are out of season. So, just how small is your kitchen? My last one was 6 feet X 3 feet. My backside was in the living room when I did the dishes at the sink! And yet, I turned out some great meals — as you are.

]]> By: Genie http://www.ashleystravel.com/recipes/2007/03/weekend-herb-blogging-roquefort-pear-and-jicama-salad/#comment-36 Genie Mon, 02 Apr 2007 17:16:50 +0000 http://recipes.ashleystravel.com/?p=26#comment-36 I always use jicama as a dipper for guacamole and salsa...but have never thought of matching it up with the lovely pear-blue cheese combo. What an inspired idea! I'm going to give this a try. I always use jicama as a dipper for guacamole and salsa…but have never thought of matching it up with the lovely pear-blue cheese combo. What an inspired idea! I’m going to give this a try.

]]> By: Helene http://www.ashleystravel.com/recipes/2007/03/weekend-herb-blogging-roquefort-pear-and-jicama-salad/#comment-34 Helene Mon, 02 Apr 2007 09:17:53 +0000 http://recipes.ashleystravel.com/?p=26#comment-34 Thanks for making me acquainted to jicama. I´ll find out more abaout it. :) And yes, your salad surely looks elegant!! Thanks for making me acquainted to jicama. I´ll find out more abaout it. :) And yes, your salad surely looks elegant!!

]]> By: ashleystravel http://www.ashleystravel.com/recipes/2007/03/weekend-herb-blogging-roquefort-pear-and-jicama-salad/#comment-31 ashleystravel Sat, 31 Mar 2007 20:59:25 +0000 http://recipes.ashleystravel.com/?p=26#comment-31 Thanks Kalyn! I would never have thought to label the salad 'elegant' so I really appreciate that! Thanks Kalyn!

I would never have thought to label the salad ‘elegant’ so I really appreciate that!

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